18.5.10

OVEN BARBEQUED PORK RIBS

Baked at 320F these are very tender and flavorful ribs. Our good friend, Jan Snyder cooked this for us in Prince George.

OVEN BARBEQUED PORK RIBS
500 g pork ribs
salt
3 Tbsp olive oil
1 cup onion, diced
3 garlic cloves, minced
1 cup tomato sauce
1/4 cup brown sugar
3 Tbsp lemon juice
2 Tbsp Worcestershire Sauce
1 Tbsp mustard
1/4 tsp pepper
1/2 tsp celery seed

• Salt the ribs and bake in a covered roasting pan at 320F until tender.
• In a frying pan sauté the onions and garlic in oil until translucent.
• In a bowl combine tomato sauce, brown sugar, lemon juice, Worcestershire sauce, mustard seed, celery seed, and pepper.
• Add the sautéed onions to the tomato sauce mixture.
• Pour this sauce over the ribs.
• Add 1/2 cup of water beside ribs.
• Bake the ribs for 1 to 2 hours longer.
• Increase the oven temperature to 350F and bake for 20 minutes longer
• Serve with rice.

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It began with posting a few recipes on line for the family. "zsuzsa is in the kitchen" has more than 1000 Hungarian and International recipes. What started out as a private project turned into a well visited blog. The number of visitors long passed the two million mark. I organized the recipes into an on-line cookbook. On top of the page click on "ZSUZSA'S COOKBOOK". From there click on any of the chapters to access the recipes. For the archive just scroll to the bottom of the page. I am not profiting from my blog, so visitors are not harassed with advertising or flashy gadgets. The recipes are not broken up with photos at every step. Where needed the photos are placed following the recipe. Feel free to cut and paste my recipes for your own use. Publication is permitted as long as it is in your own words and with your own photographs. However, I would ask you for an acknowledgement and link-back to my blog. Happy cooking!